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Thursday 21st July 2016
Cooking on gas might be popular with chefs, but the advantages of Liquefied Petroleum Gas (LPG) extend far beyond the kitchen for businesses operating in the hospitality sector. LPG is fast becoming the fuel of choice for country hotels, pubs and spas thanks to its versatility and ability to deliver clean, low carbon energy for space and water heating, as well as cooking!
So why is LPG becoming the fuel of choice?
The benefits of LPG in the hospitality sector speak for themselves and UKLPG members are on hand to provide independent advice to businesses looking to take advantage of the savings it can bring to their business, both in terms of financial outlay and environmental impact.
Rob Shuttleworth, UKLPG Chief Executive
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